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Manzana is located in Green Valley, a sub-appellation of the Russian River Valley known for its cool temperatures. This wine displays an opulent, dense purple-red color, and enticing aromas of brandied cherry and potpourri. Perfumed oak enhances both the aromas and mouthfeel. On the palate, it strikes a lovely balance between firm, rich tannins and a supple, round mouthfeel. The finish is youthful and firm, ensuring that this beautiful wine will age well for many years to come.

Like a secret code unlocked by our winemakers, The Loch embodies everything that we know about making great Pinot Noir.

With just 5 barrels produced, the Klopp Ranch Pinot Noir is grown in fertile Goldridge soils of the Russian River Valley. A concentrated, deep and intense Pinot Noir that will sell out quickly!

Sourced from a vineyard that reaches towering elevations of more than 1,000 feet above sea level and sits above the fog, these grapes are given the warmth to fully ripen and develop ideal flavors including cocoa, spice and red berries. 

Farmed by renowned vineyard manager Charlie Chenoweth, Bruce Cummings’ exceptional vineyard in the Santa Rosa Plains neighborhood of the Russian River Valley consistently yields stunning fruit. In 2017, the result was a Pinot Noir with lovely aromas of cola spice, toasty oak and vibrant red cherry fruit. On the palate, this wine is soft and supple, with concentrated cranberry flavors underscored by firm, polished tannins that add depth and nuance to a delicious finish.

The Loch combines decades of winemaking mastery with our long history on the Sonoma Coast. It is a consummate blend, artfully crafted from our best blocks and barrels of wine.

The grapes for this Pinot Noir came from a vineyard called Rodgers Creek, which is perched at an elevation of 1,000 feet overlooking the city of Petaluma. This rugged, west-facing site benefits from rocky volcanic soils, and the steady cooling winds that flow through the Petaluma Gap.

Sourced from the heart of the Russian River Valley where fertile soils lead to healthy vines that produce classic Russian River Valley Pinot Noir aromas and flavors that are immediately alluring. 

This rocky, windswept vineyard is perfect for producing an exceptional, site-specific expression of cool-climate Pinot Noir. This is a visually gorgeous wine with a dark plum color that appears both bright red and deep purple at the same time. Aromas of black cherry and brown sugar make for an inviting entry. As it evolves in the glass, the flavors reveal layers of blueberry and raspberry underscored by rich, luxurious tannins.

The Dutton family has been growing grapes in Sonoma County--- specifically the Russian River Valley---for generations. Their fruit is highly prized, as their meticulous farming has shown consistency and quality over the years.  2014 had ideal temperatures and growing conditions. The fruit came in the door healthy, ripe and luscious. 

Opulent in the glass, this wine has a garnet color and ripe black currant aromas. The palate is dynamic and bright, with vibrant flavors
of plum, baking spice and cocoa underscored by a firm, acid-driven structure and fine dusty tannins that carry through to a lingering finish.

Located in the Santa Rosa Plains neighborhood of the Russian River Valley, Cummings Vineyard is farmed by acclaimed grower Charlie Chenoweth. Made from three different Dijon clones, this wine has enticing aromas of candied apple and red currant. The palate is soft and supple, with concentrated cranberry flavors bursting forth.

From top Pinot Noir properties in the Russian River Valley, including our own Thale's Vineyard, the pure fruit and clarity of our vineyards shines through in this wine. A delicate style of Pinot Noir with earthy forest floor notes complimented with dried cherry aromas. 

Planted by the Pellegrini family in 1975, today, Olivet Lane is managed by the fourth generation of the family to be involved in winegrowing. This wine displays an opulent, dense fuchsia color, and aromatic hints of flowers and French oak, along with dark blackberry and blueberry aromas that complement the oak and invite a first sip.

Donnelly Creek was planted by a renowned grape grower, Mary Elke, in 1991. The vineyard is located in Anderson Valley near the town of Boonville. It is just 18 miles inland from the Pacific Ocean on an alluvial terrace alongside Anderson Creek.

The grapes for this Pinot Noir came from a who’s who of iconic cool-climate Pinot Noir vineyards in the famed Sonoma Coast region.